Introducing The White One Bread Mix – a seriously soft gluten-free bread mix that's set to change your baking game! Whether you're a seasoned home baker or just starting out, this mix makes it easy to bake a loaf that’s as close to traditional white bread as it gets, but gluten-free.
Made in New Zealand from a blend of brown rice, tapioca, sorghum, and maize flours with psyllium husk for added fibre, this mix delivers a light, airy crumb – with that signature Lucy's taste and texture, making it a family-friendly loaf everyone will love. Simply add water, oil, and dried yeast, then follow the simple steps on the back of the pack for a foolproof loaf every time.
